Sunday, January 31, 2010

What's for Dinner?

In our second installation of What's for Dinner? we thought we would share the inaugural grill meal.

My dad was kind enough to buy us a fancy new grill for our housewarming present. We picked it up from Sears on Wednesday, put it together Saturday morning and cooked dinner on it that night.

IMG_2240

The meal? Well steaks of course. What else would you cook on a grill for the first time?

The meal consisted of a 1.05lb New York Strip Steak, baked potatoes, green beans and onions + mushrooms sauteed in olive oil and red wine.

The most important ingredient is, of course, the meat. We swung by Central Market, spoke with the butcher and picked out this beauty.

IMG_2238

A little salt and pepper on the steak. Two baked potatoes rubbed with olive oil and salt. Fresh cut mushrooms and onions sauteed in a pan with olive oil and red wine. Can of cut green beans. Voila!

His:
IMG_2242

Hers:
IMG_2244

Simply delicious.

1 comment:

  1. Could Chase teach Travis how to cook a steak that perfect? Pretty please...

    ReplyDelete